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Video: Pie Crust 101 with Chef Welling of Johnson and Wales

11:00 AM Mon, Nov 16, 2009 | Permalink | Write a comment
By Donna McGarry    Email

Susan Bucci, of Cranston, learns the ins and outs of making a perfect pie crust with the help of Chef Gary Welling, Department Chair of the International Baking and Pastry Institute at the Johnson and Wales Providence campus. Along......

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 Tags  pie crust   thanksgiving pies   video  

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