Learn how to prepare shrimp bruschetta on grilled garlic bread, traditional Greek salad, and Moussaka at Smithfield's European Cafe & Restaurant tonight. This lesson will be followed by a meal of the same. Demo is at 6 p.m and meal at 7 p.m.

The cost is $19.50.

The European is a lovely Greek all-day eatery at 645 Douglas Pike, Smithfield.

It's part of the Blackstone Valley Tourism Council's 2009 Secret Ingredient Food Tour.

Reserve by calling the tourism council at (401) 724-2200 or going online.